01 May 2006

The Shrimp

Behold the shrimp. How wonderful that God has given us a food that is not only delicious and nutritious, but which conveniently turns colors as you sauté it so you will know when it's done?

5 comments:

Anonymous said...

I love shrimp. It's one of my favorite foods, no matter how it's cooked

J.D. said...

Now if only they'd pick their own tails off...

BTW, thanks for visiting my blog. I appreciated your comments!

Anonymous said...

Made a lovely vodka pasta sauce with some shrimps of my own last night. Quite tasty. Miss the fresh ones from Fernandina though. Just not quite the same flash frozen.

Unknown said...

What? You made your own vodka sauce? And you didn't invite me?

Anonymous said...

Sorry man, I was gonna, but what I will pass on to you is this, a new RUSSIAN Vodka. Right here in River City. It's called RU Vodka. Tasty stuff.

You're most definately invited to the next batch. Maybe next tuesday.